Mini Pumpkin Teepees
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By Lindsay Del Carlo, Trial Garden Manager
Everyone loves miniature “baby” pumpkins because they are extremely
productive, easy to grow, fast to mature and lots of fun to have around for all the
fall and winter holidays. This summer, we used a space saving method and made
bamboo teepees for these vigorous vines to twine up. We found that growing
miniature pumpkins up vertically in this fashion created a handsome and
decorative focal point in the garden beds. In no time at all, the bamboo tripods
were covered with an abundance of 4 to 5 inch little ribbed orange pumpkins that
we will use for decorations with plenty to bake as tasty edible bowls for pumpkin
pudding or savory soups or other fillings. Here’s how to make your pumpkin
tepees with our Mini Jack baby pumpkin variety.
First sow groups of two-three seeds of Mini Jack Pumpkins in a triangle with 2 feet between each group. After the seeds have emerged and have several sets of leaves, thin to one strong seedling in each group so you have a triangle, as you see in the picture
Second, put 2 bamboo poles per plant, one on each side of the seedling. Here we are using bamboo that is 8 ft. long and about an inch in diameter.
Place the poles so that they are standing perfectly upright. This makes it much easier to gather the poles at the top to tie.
Once the poles are all in place, gather them at the top and tie together with some garden twine.
Mini Jack plants will grow and twine up vigorously. Once they start to vine, tie each branch to the bamboo pole to train them upwards. Make sure to check them a few times a week, and continue to tie the branches to the poles. The plants do have tendrils that will cling to the poles and other branches, but by anchoring them with ties you will ensure sustainability on the pole as they will become heavy with many miniature pumpkins.
The little pumpkins will be creamy colored at first like those in this picture, but as they mature, they will turn bright orange. Harvest them by cutting them by the stem handle. Once cut, cure them for a week or 10 days in a sunny, dry spot and then store in a cool dry place. They’ll last for months.
Mini Jacks mature earlier than regular sized pumpkins, rewarding you with armfuls of deeply ribbed fruit that make welcome gifts, colorful edible decorations.
First sow groups of two-three seeds of Mini Jack Pumpkins in a triangle with 2 feet between each group. After the seeds have emerged and have several sets of leaves, thin to one strong seedling in each group so you have a triangle, as you see in the picture
Second, put 2 bamboo poles per plant, one on each side of the seedling. Here we are using bamboo that is 8 ft. long and about an inch in diameter.
Place the poles so that they are standing perfectly upright. This makes it much easier to gather the poles at the top to tie.
Once the poles are all in place, gather them at the top and tie together with some garden twine.
Mini Jack plants will grow and twine up vigorously. Once they start to vine, tie each branch to the bamboo pole to train them upwards. Make sure to check them a few times a week, and continue to tie the branches to the poles. The plants do have tendrils that will cling to the poles and other branches, but by anchoring them with ties you will ensure sustainability on the pole as they will become heavy with many miniature pumpkins.
The little pumpkins will be creamy colored at first like those in this picture, but as they mature, they will turn bright orange. Harvest them by cutting them by the stem handle. Once cut, cure them for a week or 10 days in a sunny, dry spot and then store in a cool dry place. They’ll last for months.
Mini Jacks mature earlier than regular sized pumpkins, rewarding you with armfuls of deeply ribbed fruit that make welcome gifts, colorful edible decorations.