Renee's Blog
Cantaloupe Salsa
A fresh Caribbean-style salsa: the sweet melon beautifully complements the spicy herb and chiles. 1 Jalapeno chile, seeded 1 shallot 1 scallion, sliced in four pieces 1/2 green bell pepper, cut into pieces 1/3 cup cilantro leaves 1 T mint...
Cantaloupe Salsa
A fresh Caribbean-style salsa: the sweet melon beautifully complements the spicy herb and chiles. 1 Jalapeno chile, seeded 1 shallot 1 scallion, sliced in four pieces 1/2 green bell pepper, cut into pieces 1/3 cup cilantro leaves 1 T mint...
Arugula and Nectarine Salad
Green, tangy arugula contrasts with luscious fresh nectarine slices, all set off by a delicate raspberry vinaigrette. A beautiful presentation and great flavor. You can substitute fresh pears or peaches if nectarines aren't available. Dressing: 3 T raspberry vinegar 1...
Arugula and Nectarine Salad
Green, tangy arugula contrasts with luscious fresh nectarine slices, all set off by a delicate raspberry vinaigrette. A beautiful presentation and great flavor. You can substitute fresh pears or peaches if nectarines aren't available. Dressing: 3 T raspberry vinegar 1...
Chunky Green And Red Tomato Sauce
A great way to enjoy the last fruits of the season. 3 T olive oil 4 cloves garlic, minced 2 large onions, chopped 1 1/2 pounds green tomatoes (about 6); coarsely chopped 1 1/2 pounds red tomatoes (about 6); coarsely...
Chunky Green And Red Tomato Sauce
A great way to enjoy the last fruits of the season. 3 T olive oil 4 cloves garlic, minced 2 large onions, chopped 1 1/2 pounds green tomatoes (about 6); coarsely chopped 1 1/2 pounds red tomatoes (about 6); coarsely...
Apple and Green Tomato Pie
This memorably delicious pie is a hands-down winner – not too sweet, but with real texture and body. You'll find it becomes one of your signature recipes and a great way to use end of the season tomatoes. Pastry for...
Apple and Green Tomato Pie
This memorably delicious pie is a hands-down winner – not too sweet, but with real texture and body. You'll find it becomes one of your signature recipes and a great way to use end of the season tomatoes. Pastry for...
Sesame Spinach
Subtle seasonings are perfect with fresh spinach and the sesame finishes the dish. 1 T soy sauce 1 tsp sesame oil 1/2 tsp sugar 2 T peanut oil 2 cloves garlic, finely chopped 2 tsp freshly grated ginger 6 scallions,...
Sesame Spinach
Subtle seasonings are perfect with fresh spinach and the sesame finishes the dish. 1 T soy sauce 1 tsp sesame oil 1/2 tsp sugar 2 T peanut oil 2 cloves garlic, finely chopped 2 tsp freshly grated ginger 6 scallions,...
Chard and Potato Soup
A hearty but not heavy soup, perfect for cold wet days. 4 medium potatoes, peeled, sliced 1/4 inch thick 1 bunch chard, coarse stems removed, shredded in thin strips (about 6 cups) 2 ounces prosciutto, chopped 6 cups chicken stock...
Chard and Potato Soup
A hearty but not heavy soup, perfect for cold wet days. 4 medium potatoes, peeled, sliced 1/4 inch thick 1 bunch chard, coarse stems removed, shredded in thin strips (about 6 cups) 2 ounces prosciutto, chopped 6 cups chicken stock...
Leek, Mushroom And Chicken Soup With Peas and Thyme
2 T olive oil 3 cloves garlic, minced 4 leeks, white part, coarsely chopped 1/2 pound brown mushrooms, quartered 3 cups chopped fresh tomatoes 8 cups chicken stock 3 T fresh lemon juice 2 T plus 1 teaspoon chopped thyme...
Leek, Mushroom And Chicken Soup With Peas and Thyme
2 T olive oil 3 cloves garlic, minced 4 leeks, white part, coarsely chopped 1/2 pound brown mushrooms, quartered 3 cups chopped fresh tomatoes 8 cups chicken stock 3 T fresh lemon juice 2 T plus 1 teaspoon chopped thyme...
Perfect Green Goddess Dressing
Deliciously creamy and full flavored, this dressing really compliments crispy lettuces. Add some cooked chicken or fish and you’ve got a wonderful meal. 2 cloves garlic, chopped 1/2 of the anchovy fillets (4-5) from a standard 2 ounce can, drain...
Perfect Green Goddess Dressing
Deliciously creamy and full flavored, this dressing really compliments crispy lettuces. Add some cooked chicken or fish and you’ve got a wonderful meal. 2 cloves garlic, chopped 1/2 of the anchovy fillets (4-5) from a standard 2 ounce can, drain...
Orange-Calendula Drop Cookies
Sunny yellow and bright orange calendula petals add pretty colors to these easy to make, fresh orange flavored drop cookies. 6 to 8 fresh calendula blossoms ½ cup butter, at room temperature ½ cup white sugar Grated zest of 2...
Orange-Calendula Drop Cookies
Sunny yellow and bright orange calendula petals add pretty colors to these easy to make, fresh orange flavored drop cookies. 6 to 8 fresh calendula blossoms ½ cup butter, at room temperature ½ cup white sugar Grated zest of 2...
Irresistible Saffron Shortbread
Buttery, crumbly, rich, and not too sweet, this delicious golden shortbread is lightly infused with subtle saffron flavor. A wonderful indulgence to enjoy with a cup of your favorite coffee or tea.
Irresistible Saffron Shortbread
Buttery, crumbly, rich, and not too sweet, this delicious golden shortbread is lightly infused with subtle saffron flavor. A wonderful indulgence to enjoy with a cup of your favorite coffee or tea.
Chocolate Chip Carrot Cake
An irresistible cake; be prepared to share this recipe! 1 cup unsalted butter, at room temperature 2 cups sugar 3 eggs 2 1/2 cups all purpose flour 1 tsp baking soda 1 tsp cinnamon 1/2 tsp nutmeg 1/2 tsp allspice...
Chocolate Chip Carrot Cake
An irresistible cake; be prepared to share this recipe! 1 cup unsalted butter, at room temperature 2 cups sugar 3 eggs 2 1/2 cups all purpose flour 1 tsp baking soda 1 tsp cinnamon 1/2 tsp nutmeg 1/2 tsp allspice...
Pesto Salad Dressing
This basil classic is great tossed with green salads, drizzled over a plate of fresh sliced tomatoes, on fresh roasted crusty bread, or over hot fluffy baked potatoes. 1 1/2 cups loosely packed fresh basil leaves 1/2 cup loosely packed...
Pesto Salad Dressing
This basil classic is great tossed with green salads, drizzled over a plate of fresh sliced tomatoes, on fresh roasted crusty bread, or over hot fluffy baked potatoes. 1 1/2 cups loosely packed fresh basil leaves 1/2 cup loosely packed...
Melon Blush Cooler
This thick, icy, fruity drink is wonderfully refreshing when summer heat comes on strong. 1/3 cup sugar 1/4 cup fresh mint leaves 1 small sized ripe melon/watermelon, peeled, seeded, cubed; enough to make 3 cups 1 cup freshly squeezed orange...
Melon Blush Cooler
This thick, icy, fruity drink is wonderfully refreshing when summer heat comes on strong. 1/3 cup sugar 1/4 cup fresh mint leaves 1 small sized ripe melon/watermelon, peeled, seeded, cubed; enough to make 3 cups 1 cup freshly squeezed orange...
Beet and Green Apple Salad
A crisp and absolutely beautiful salad that came to us from a wonderful young friend who cooks from the garden for twelve hungry organic farmers every day! 5 to 6 medium to large beets (about 1 1/2 pounds) 1/2 small...
Beet and Green Apple Salad
A crisp and absolutely beautiful salad that came to us from a wonderful young friend who cooks from the garden for twelve hungry organic farmers every day! 5 to 6 medium to large beets (about 1 1/2 pounds) 1/2 small...
Orange Poppy Seed Cake
Plant poppies soon so you can harvest aromatic fresh poppy seed to make and enjoy this moist and delicious cake. Perfect with tea or coffee for an afternoon break or lunch box snack.Cake Ingredients: 1 cup flour, sifted 1 tsp...
Orange Poppy Seed Cake
Plant poppies soon so you can harvest aromatic fresh poppy seed to make and enjoy this moist and delicious cake. Perfect with tea or coffee for an afternoon break or lunch box snack.Cake Ingredients: 1 cup flour, sifted 1 tsp...
Lavender Shortbread
These rich but not too sweet shortbread cookies have just a hint of sweet lavender fragrance and flavor. They are perfect to serve with tea, milk or lemonade. I make several batches to divide up and tuck into pretty decorative...
Lavender Shortbread
These rich but not too sweet shortbread cookies have just a hint of sweet lavender fragrance and flavor. They are perfect to serve with tea, milk or lemonade. I make several batches to divide up and tuck into pretty decorative...
Pizza Santa Fe Style
All the Southwestern flavors in a beautiful quick-to-fix summer pizza treat. One 12 inch pizza crust, ready to bake Sauce: 1 1/2 cups lightly packed cilantro leaves 1/2 cups lightly packed parsley leaves 2 cloves garlic 1 jalapeño chile, halved...
Pizza Santa Fe Style
All the Southwestern flavors in a beautiful quick-to-fix summer pizza treat. One 12 inch pizza crust, ready to bake Sauce: 1 1/2 cups lightly packed cilantro leaves 1/2 cups lightly packed parsley leaves 2 cloves garlic 1 jalapeño chile, halved...
Pumpkin Cobbler
Everyone who tries this delicious dessert likes it better than ordinary pumpkin pie. The crust mixture rises to the top during baking to form a rich topping.Filling: 2 eggs, beaten 1 cup evaporated milk 3 cups cooked mashed pumpkin or...
Pumpkin Cobbler
Everyone who tries this delicious dessert likes it better than ordinary pumpkin pie. The crust mixture rises to the top during baking to form a rich topping.Filling: 2 eggs, beaten 1 cup evaporated milk 3 cups cooked mashed pumpkin or...
Fresh Tomato Corn Soup
The combined flavors of fresh sweet corn, tomatoes and herbs are unbeatable in this simple, light soup. 1 tablespoon butter 1 tablespoon extra virgin olive oil 11/2 cups chopped onions 2 pounds fresh tomatoes, peeled and coarsely chopped 11/2 tablespoons...
Fresh Tomato Corn Soup
The combined flavors of fresh sweet corn, tomatoes and herbs are unbeatable in this simple, light soup. 1 tablespoon butter 1 tablespoon extra virgin olive oil 11/2 cups chopped onions 2 pounds fresh tomatoes, peeled and coarsely chopped 11/2 tablespoons...
Tomato and Red Lentil Soup
Even though spring is clearly on its way, there are still a lot of chilly, windy days that call for enjoying some warming soup. Here is an unusual and delicious soup recipe from my newest cookbook.I originally served this soup...
Tomato and Red Lentil Soup
Even though spring is clearly on its way, there are still a lot of chilly, windy days that call for enjoying some warming soup. Here is an unusual and delicious soup recipe from my newest cookbook.I originally served this soup...
Fresh Kale Salad With Peanut And Lime Dressing
A surefire crowd pleaser! The lively dressing showcases nutritious, crunchy fresh kale in an especially tasty and colorful salad. A fine first course or appetizing lunch dish. 1 large bunch kale, center ribs removed, leaves cut into very thin ribbons...
Fresh Kale Salad With Peanut And Lime Dressing
A surefire crowd pleaser! The lively dressing showcases nutritious, crunchy fresh kale in an especially tasty and colorful salad. A fine first course or appetizing lunch dish. 1 large bunch kale, center ribs removed, leaves cut into very thin ribbons...
How To Harvest And Dry Paprika Peppers
Enhance your dishes with homegrown paprika peppers. Lindsay shares tips on how to harvest and process homegrown paprika and get the tastiest results.
How To Harvest And Dry Paprika Peppers
Enhance your dishes with homegrown paprika peppers. Lindsay shares tips on how to harvest and process homegrown paprika and get the tastiest results.
Warm Up With Hearty Soups
When the weather is cold and the days are short, there are few meals that can be as satisfying and comforting to both body and spirit as a full flavored bowl of hot home made soup for lunch or dinner....
Warm Up With Hearty Soups
When the weather is cold and the days are short, there are few meals that can be as satisfying and comforting to both body and spirit as a full flavored bowl of hot home made soup for lunch or dinner....
Renee's Favorite Pumpkin Recipes
Fall means harvest time in the garden and calls for warm comfort food in the kitchen. When you grow your own pumpkins, it’s always great to have some new ideas for how to make delicious use of them. Here are...
Renee's Favorite Pumpkin Recipes
Fall means harvest time in the garden and calls for warm comfort food in the kitchen. When you grow your own pumpkins, it’s always great to have some new ideas for how to make delicious use of them. Here are...
Gardening with Children: Grow a Pizza Garden
Growing a pizza garden is a great way to get children outdoors and motivated to plant and eat vegetables. Our family loves homemade pizza, so my 4-year-old daughter and I have already started planning our pizza plot. So far, our...
Gardening with Children: Grow a Pizza Garden
Growing a pizza garden is a great way to get children outdoors and motivated to plant and eat vegetables. Our family loves homemade pizza, so my 4-year-old daughter and I have already started planning our pizza plot. So far, our...
Unbeatable Beets
Beets from your own garden taste terrific. Forget any old memories of rubbery, syrupy-sauced, canned beets that lurk in your tastebuds. Freshly pulled beets are truly beautiful and delicious. Their flavor is sweet, rich, hearty and earthy, and beet varieties...
Unbeatable Beets
Beets from your own garden taste terrific. Forget any old memories of rubbery, syrupy-sauced, canned beets that lurk in your tastebuds. Freshly pulled beets are truly beautiful and delicious. Their flavor is sweet, rich, hearty and earthy, and beet varieties...
Last Taste of Summer
The last long hot days of summer's end are special but always hectic. For the gardening cook, the results of all our labors are ready for daily harvesting, and often the abundance of fresh ripe vegetables and leafy herbs can...
Last Taste of Summer
The last long hot days of summer's end are special but always hectic. For the gardening cook, the results of all our labors are ready for daily harvesting, and often the abundance of fresh ripe vegetables and leafy herbs can...
Bring the World to Your Garden
Growing and enjoying a diverse kitchen garden today is a real life way of hyperlinking to almost all the world's cultures. As we Americans broaden our food horizons, the seeds we grow in our gardens represent a truly multicultural diversity...
Bring the World to Your Garden
Growing and enjoying a diverse kitchen garden today is a real life way of hyperlinking to almost all the world's cultures. As we Americans broaden our food horizons, the seeds we grow in our gardens represent a truly multicultural diversity...
Center Stage Vegetable Meals
When summer harvests are at their peak, every kitchen gardener can relate to the happy challenge of putting all that great produce to good use. If you really have a surplus, give a call to local homeless shelters or ask...
Center Stage Vegetable Meals
When summer harvests are at their peak, every kitchen gardener can relate to the happy challenge of putting all that great produce to good use. If you really have a surplus, give a call to local homeless shelters or ask...
Cooking for the Holidays: Winter Squashes and More
When the days grow short and get dark early and blustery weather sets in, it's time to tuck in the garden beds, oil and store the tools, and generally take a break from outside chores. Even in my relatively mild...
Cooking for the Holidays: Winter Squashes and More
When the days grow short and get dark early and blustery weather sets in, it's time to tuck in the garden beds, oil and store the tools, and generally take a break from outside chores. Even in my relatively mild...
Cool Kale
One of my favorite fall greens is kale. This truly ancient vegetable has been cultivated for at least several thousand years, and it is probably one of the earliest forms of the huge group of cabbage family members that have...
Cool Kale
One of my favorite fall greens is kale. This truly ancient vegetable has been cultivated for at least several thousand years, and it is probably one of the earliest forms of the huge group of cabbage family members that have...
Cooking And Growing With Fennel
Renee highlights the differences between growing bulbing fennel, the vegetable, and using the butterfly attracting herb, bronze fennel, in flavoring. Moving to the kitchen, she demonstrates making a delicious Fresh Fennel Salad with Oranges and Cashews.
Cooking And Growing With Fennel
Renee highlights the differences between growing bulbing fennel, the vegetable, and using the butterfly attracting herb, bronze fennel, in flavoring. Moving to the kitchen, she demonstrates making a delicious Fresh Fennel Salad with Oranges and Cashews.
Renee's Garden Gifts
Besides providing wonderful fresh vegetables and herbs during the growing season, the kitchen garden is the source for great gifts you'll enjoy making and giving to friends and family. Here are some of my favorites for easy cooking and crafting...
Renee's Garden Gifts
Besides providing wonderful fresh vegetables and herbs during the growing season, the kitchen garden is the source for great gifts you'll enjoy making and giving to friends and family. Here are some of my favorites for easy cooking and crafting...
Grow Great Greens
In both early spring and early fall I relish planting diverse crops of crispy flavorful greens to harvest from prepared garden beds. These fast-growing, really nutritious varieties are a delicious way to get my body and spirit awakened and toned...
Grow Great Greens
In both early spring and early fall I relish planting diverse crops of crispy flavorful greens to harvest from prepared garden beds. These fast-growing, really nutritious varieties are a delicious way to get my body and spirit awakened and toned...
Exploring Asian Vegetables
More tasty and nutritious Asian vegetable favorites are showing up in supermarkets and farmers markets nationwide every spring. If you have relegated these tasty veggies to the category of tasty exotics mostly encountered in restaurants, you’ll find adding easy to...
Exploring Asian Vegetables
More tasty and nutritious Asian vegetable favorites are showing up in supermarkets and farmers markets nationwide every spring. If you have relegated these tasty veggies to the category of tasty exotics mostly encountered in restaurants, you’ll find adding easy to...
When the Time Is Ripe: Harvesting for Best Flavor
By guest author Alice Formiga All fruits and vegetables have ways of telling us exactly when they taste best, even before we’ve picked them. As I was picking blackberries this morning, I found myself explaining to my 2-year-old how to...
When the Time Is Ripe: Harvesting for Best Flavor
By guest author Alice Formiga All fruits and vegetables have ways of telling us exactly when they taste best, even before we’ve picked them. As I was picking blackberries this morning, I found myself explaining to my 2-year-old how to...