Preheat oven to 400˚ F.
Spread olive oil in bottom of a 9x13 inch baking dish. Toss potato slices and garlic cloves in baking dish to coat with oil, then arrange in a single layer. Lay the sprigs of herbs on top of the potatoes. Cover the pan with foil or a cookie sheet and bake 20 min. Uncover and bake 15 to 20 minutes more or until potatoes are tender and begin to brown. Carefully remove herbs and discard. Serve immediately.
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