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Enhance the flavors of home-cooked meals and feed pollinators in earliest spring with easy to grow, cool-season herbs. Thriving in garden beds and containers, they can be direct sown in early March in mild-winter climates. In colder climates, start seeds indoors or direct sow once the danger of frost has passed.
Heirloom Rustic Arugula
Heirloom French Chervil
Slow-Bolt Cilantro
Dukat Leafy Dill
Pepperbox Breadseed Heirloom Poppies
Italian "Gigante" Parsley
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$ 18.95
Sale price
$ 11.37
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- SKU:8309
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