Combine all ingredients except sour cream in food processor, blender or bowl and mix well. With machine running (or using whisk if preparing by hand), slowly add sour cream, blending thoroughly. Refrigerate in an airtight jar.
Makes about 1 cup
Find more great garden-inspired recipes in Renee's Cookbooks
Combine all ingredients except sour cream in food processor, blender or bowl and mix well. With machine running (or using whisk if preparing by hand), slowly add sour cream, blending thoroughly. Refrigerate in an airtight jar.
Makes about 1 cup
Find more great garden-inspired recipes in Renee's Cookbooks